1964-Lebanese Hash

Written By Matt Jerome

There has always been something mysterious to me about hash. It's like it knows secrets in its final expression that the cannabis plant only dreams of. Like honey, it stands the test of time. Like wine, it improves with age. Like cheese, its scent is distinct, despite its infinitesimal varieties. Its rich deep aromas, galactic hues, and varied textures have had a hold on me since I can remember. Hash is arguably the truest and purest expression of cannabis there is.

Read More

The Montana Tour: Fat Nugs Under Big SKies PT.1

Written By Veronica Castillo

Look around and you’ll witness recognition and respect of the original people of Montana. Listen and you’ll hear sacred speak. Inhale and you’ll pull the scent of pine into your body. Touch the soil or the massive boulders and feel the tightness in your body surrender to peace. Smoke a Montana grown fat nug and taste the rainbow. It took just two short weeks for me to fall in love with Montana; the spirit, the people, and of course: the cannabis. Journey with me as I take you from Missoula, to Kalispell, to Great Falls, to Bozeman, and to Billings with stops and drive throughs in Flathead Reservation, Blackfeet Country, Big Fork, Whitefish, Helena, and East and West Glacier National Park.

Read More

THE MONTANA TOUR: FAT NUGS UNDER BIG SKIES PT.2

Written By Veronica Castillo

What I’ll remember about this drive for the rest of my life, was driving through West Glacier National Park and seeing what I think is the tallest mountain I’ve seen in my life, with a very pointed top. I was mesmerized by it and was sad when it was no longer in view. I thought I lost it but then I saw it as the road curved. It was the center of attention and in perfect view. I never felt so country, my mouth was wide open in shock and in love. When I looked at the very top of it, winter was making circles around it, it was like… an AI creation.

Read More