Cannabis Culture

Respect Thy Budtender

Art Courtesy of Rebekah Jenks It’s a bright, clear day, the kind where you’re called to be outside in nature feeling the warm embrace of the sun. You pull up to an impressive storefront decorated with ribboned panels of wood…

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Weedish Meatballs: A Recipe By Renae Blackhall

Originally published in Fat Nugs Magazine Vol.11 Tis’ the season! Fresh outdoor is abundant and we are all looking for that perfect “POT-luck” dish! I am very fortunate to come from a little mountain community known for over 50 years…

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From Red to Pink – Part VIII: Hot Pink mess

In Part VII of this series, we delve into the day-to-day challenges, surreal experiences, and the ethical gray areas of working at Pink Dispensary. Ownership decisions and understaffing caused frequent disruptions. One memorable incident involved me being asked to move…

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Schedule 1 Status Hurts Patients Like My Dad

My Father’s Cancer Journey Begins In 2014, my father was diagnosed with multiple myeloma, a rare cancer originating in plasma cells that crowds out healthy cells. According to the American Cancer Society, myeloma accounts for only 1.8 percent of cancer…

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From Red to Pink – Part VII: Pink & Red Flags

Unqualified Leaders and the Challenges of Cannabis Retail In the cannabis industry, unqualified individuals often end up in critical roles. At Pink Dispensary, I saw people unwilling to ask for help or delegate tasks, creating unnecessary strain and high turnover….

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Introducing: The Naive Newbie

In my first article, “Invitation Only,” I welcomed readers to join my journey through the cannabis space from the perspective of a Naive Newbie. I briefly described my dysfunctional relationship with the industry as being similar to an orphan because…

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